During the holy month of Ramadhan, everyone is welcome to get together and break fast after sunset with the Dome Restaurant’s Warna-Warni Festival Buffet. Gather your family and friends and head over to Dome Restaurant for a brilliant iftar experience, from May 14 – June 4, 2019.
Get into the spirit of the season and enjoy extensive international and Malay kampung temptations, such as Nyonya seafood curry, prawn mee, pucuk ubi masak lemak telur itik, chicken berempah, daging masak air asam and many more authentic dishes.
Besides the local dishes, the festival buffet spread also includes the international selections such as the roasted Australian beef, chicken and Dorper lamb leg. There’s a cold Japanese station featuring salmon and tuna sashimi, mussels on the half shell, tiger prawns and assorted sushi and maki. Now, frequent diners can savour numerous types of ethnic dishes in three rotating menus.
Chef Din and his team will showcase their culinary skills in the form of an exquisite buffet experience, taking guests on a gastronomic journey through colourful Malaysia. Your palates will enjoy flavourful buffet spread that boasts local specialty offering wide range of selection from appetizers, salads, main course and dessert to chime in.
For those who prefer to break their fast with something sweet and light, there are variety of freshly-cut fruits, dates, colourful ‘kuih -muih ‘and beverages.
The Warna-Warni Festival Buffet dinner will be served from 7.00pm – 9:30pm, on Tuesdays – Fridays, and is priced at RM 65 for adults, aged 13-59 years, RM 55 for senior citizens, aged 60 years and above, RM 45.00 for children aged 5 – 12 years; and complimentary dine in for children below five years old. Prices are inclusive of 6% service charge.
Guests are encouraged to make advance bookings to avoid disappointment. For reservations, call 05-529 3358. For larger group wishing for a unique ‘buka puasa’ experience, please contact our sales personnel at 012 537 7880.